Ocha Kai at Kyo Sushi & Omakase March 29th

This time, Ocha Kai returns to Kyo Sushi & Omakase in the heart of Dallas.

Guests are invited to relax and enjoy a four-course menu curated by Chef Han, featuring modernized style sushi. The courses will include crudo, sashimi, nigiri, and other selections.

Each course is paired with tea and tea mocktails by Anna, focusing on Japanese tea while also exploring new expressions through teas infused with fruits and seasonal ingredients.

10 guests will receive a hands-on Matcha whisking workshop (reservation required). Learn to whisk your own Matcha or Matcha Latte to enjoy with the dessert course, guided by Anna. All tools are provided.

Held in a bright, beautifully designed boutique space, this experience is meant to feel calm and unhurried. Guests will also receive a small complimentary gift to take home.

Event Details

• Date: March 29th, 2026

• Location: 5630 Village Glen Dr, Dallas, TX 75206 (inside of Drey Hotel)

• 2 Sessions: 11:00 AM – 1:00 PM & 2:30 PM – 4:30 PM

• Price: With Matcha Whisking Workshop $75 + tax per person

Without Matcha Whisking Workshop $70 + tax per person

• Deposit: A $20 non-refundable deposit is required to reserve your seat and will be applied toward your final bill after the event

A collaboration between La Maison Bleue × Kyo Sushi & Omakase, Ocha Kai is a warm invitation to experience tea in new ways — familiar, modern, and shared around the table.